Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I love that you use toasted sesame seeds as an addition to this salad! Personally didn't care for using lemon juice for the dressing instead of the traditional rice vinegar or substitute of whit...
This was wonderful! I wasn't sure about the lemon juice, but it truly was different and refreshing. We did miss the onion and pepper in our normal recipe, but this was a change in a very good ...
This was oddly addictive. I loved the toasted sesame seeds and it went well with the mild cucumber flavor. I used baby seedless cucumbers and sliced them with a mandoline slicer. I skipped step ...
Rice vinegar is what I used in place of the lemon juice. Also omitting the white wine vinegar. we all loved it
This is a great recipe. I made it with rice wine vinegar and it was the bomb. I can't get enough thanks