Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
I used this on a pumpkin spike cake ("Easy Pumpkin Muffins", but baked in 9x13) last night & it was delicious. I used dried blueberries (because I had run out of dried cranberries & don't keep ...
Yummy!! Substituted brown sugar for white, added 1/2 tsp cinnamon and 1/4 tsp freshly grated nutmeg. Also simmered on low for another 5 minutes after I added whiskey etc. Planning to serve ove...
Looks great but you didn't specify how much water to use. =( I definitely like the addition of the butter, though! And I like to use mango rum in my fruit compotes when I can. But tonight I thin...