Fabulous Fruit and Feta Salad

Diane 0

"Easy, great light salad that will go with any dish."
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10 m servings 253 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 253 kcal
  • 13%
  • Fat:
  • 17.2 g
  • 26%
  • Carbs:
  • 21.1g
  • 7%
  • Protein:
  • 6.9 g
  • 14%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 648 mg
  • 26%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Combine salad greens, mandarin oranges, walnuts, onion, and feta cheese in a large bowl. Drizzle raspberry vinaigrette over salad; toss to combine. Season with black pepper.



This was a tasty little salad. I only deviated from the recipe by adding some fresh raspberries, which added nice color. For the dressing I used Raspberry Vinaigrette Dressing, by JAN W, also...

Very yummy! I added grilled chicken to the leftovers...DIVINE!!!

Tried it. Everyone loved it. I just used sliced almonds instead of walnuts.