Erika's Baked Beans

Erika's Baked Beans

Braydonsmom

"Delicious baked beans with bacon."
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Ingredients

1 h 45 m servings 106 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 106 kcal
  • 5%
  • Fat:
  • 2.7 g
  • 4%
  • Carbs:
  • 16.6g
  • 5%
  • Protein:
  • 4.8 g
  • 10%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 320 mg
  • 13%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels.
  3. Combine pork and beans, onion, brown sugar, Worcestershire sauce, and mustard in a 2-quart casserole dish. Chop drained bacon and stir into pork and beans mixture. Cover dish with aluminum foil.
  4. Bake in preheated oven for 90 minutes.

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Reviews

Read all reviews 14
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Delicious and so easy! Great way to dress up a boring can of baked beans...This is a keeper~YUM! Thanks for sharing. :)

Made this for a pot luck at work and everyone loved them. I used Heinz pork and beans with molasses. I quadrupled it to feed about 30 people. I baked tham the night before them let them sit over...

I also added a few drops of liquid smoke and a healthy squirt of ketchup

these were amazing! they were so easy to make. I mixed them up the day before I baked them. I used a cheap store brand of pork & beans and followed the directions exactly. I baked mine for 1 hr...

I've made this recipe ever since I've been married - 53 years!. I like to sauté the chopped onions (time allowing) to just past being soft and I prefer the bacon just short of crispy. I usuall...

Easy and quite delicious

Since there are only 2 of us, I used an 11oz can of baked beans and halved all the other ingredients. I didn't do my bacon to a "crisp" cook, as we like our bacon in beans to be meaty & chewy. ...

Made this recipe tonight and it was tasty. I followed the recipe as is.

Great simple recipe. Everyone loved it.

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