Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
I made this on a whim, for no special occasion other than to use a pineapple cake mix I bought for some odd reason. I used the juice of the canned pineapple in place of the water, and whole eg...
Didn't have pineapple gelatin at my store so I substituted lemon. still had pineapple on top, of course. . Very delish. And moist.