Potato Salad

Potato Salad

MRANDAL

"Quick and easy potato salad recipe with a lot of old-fashioned potato salad flavor. This will become a go-to summer side dish recipe. Better if made the day before."
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Ingredients

30 m servings 339 cals
Serving size has been adjusted!
Original recipe yields 20 servings

Nutrition

  • Calories:
  • 339 kcal
  • 17%
  • Fat:
  • 27.6 g
  • 42%
  • Carbs:
  • 20.4g
  • 7%
  • Protein:
  • 4.1 g
  • 8%
  • Cholesterol:
  • 53 mg
  • 18%
  • Sodium:
  • 538 mg
  • 22%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until barely tender, about 10 minutes. Drain. Rinse potatoes with cold water to cool completely; drain.
  2. Stir mayonnaise, pickles, eggs, red onion, celery, mustard, vinegar, salt, and pepper together in a large bowl. Fold potatoes into the mayonnaise mixture.

Reviews

Read all reviews 27
  1. 35 Ratings

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Most helpful positive review

11-27-2015 ~This is pretty much the potato salad I grew up with – and for me, that’s a GOOD thing. Familiar and delicious, I can still remember watching my mother prepare it and saying to her, ...

Most helpful critical review

I'm still looking for the "perfect" potato salad and this just isn't it! It wasn't bad, but something was missing for me. Also, you have to boil the potatoes a lot longer than 10 minutes. The...

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11-27-2015 ~This is pretty much the potato salad I grew up with – and for me, that’s a GOOD thing. Familiar and delicious, I can still remember watching my mother prepare it and saying to her, ...

This is what I'm talking about! There are lots of "alternative" potato salads out there, but if you want one like Mom or Grandma used to make, this is it. I cut the recipe in half and ended up...

This is the potato salad I grew up with! It's simple, not fancy at all, and just plain good! I love this recipe! One thing that I love about this recipe is the ability to eyeball everyth...

Absolutely delicious! I sprinkled a little paprika on the top before serving!

Made this for something to go with hamburgers. It was excellent. There were only four of us so I adjusted the recipe. Everybody loved it. Will defiantly make again.

No changes

Taste Great. I used 1/2 the recipe. Substitutions were petite red skin potatoes; Wickles relish for the pickles and a dash of white pepper + black pepper. A little less mayo. Cooking time for po...

I have been searching for a basic, good, old-fashioned potato salad recipe, and this is it! It couldn't be simpler to make, and it turned out perfect. Sweet creamy mayo with a touch of tang and ...

I was looking for something different than my usual potato salad...this recipe was different!! My husband and I really enjoyed the flavors of this one. Only thing different is I used dill reli...

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