Cheddar Bratwurst Stew

Cheddar Bratwurst Stew

L0L061

"A wonderfully simple, hearty stew is great on a winter's afternoon!"
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Ingredients

3 h 10 m servings 646 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 646 kcal
  • 32%
  • Fat:
  • 39 g
  • 60%
  • Carbs:
  • 48.6g
  • 16%
  • Protein:
  • 25.6 g
  • 51%
  • Cholesterol:
  • 91 mg
  • 30%
  • Sodium:
  • 1502 mg
  • 60%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Place bratwurst sausages, green beans, cream of mushroom soup, bell pepper, onion, red potatoes, Cheddar cheese, and water in a slow cooker. Season with salt and black pepper. Cook on High until potatoes are tender, about 3 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Reviews

Read all reviews 5
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Excellent soup for a wintery evening. I'm one of those tiresome cooks who rarely try a recipe without making changes. Well, most of the time I don't have all the ingredients and all of the tim...

I will definitely make this again. I'm new at cooking, but my husband absolutely loved it. It's so savory and it's so easy! Just plop all the ingredients in a crock pot and let it cook and voil...

I had leftover venison brats that the kids didn't particularly like so I was looking for a recipe to use them. This recipe was perfect. They loved it. I liked that it was easy to make and eas...

This was great but it needed more liquid. I made as written but then added chicken broth all along the way until I got it to that perfect consistency. Super simple and full of flavor but it just...

This was great. It was easy to make and tasty. I took someone's advice and added chopped kale. I also didn't have raw potatoes and subbed tater tots and 1 sweet potato. I used cheddar and pa...

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