Clorox® Disinfecting Wipes
Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Wow - now this is an egg sandwich! My husband could live on these every morning and this was a nice way to change it up a bit. I opted for sourdough bread as that's what I had on hand. But no ma...
Have been making these for years. My favorite is to use cheddar and fresh sourdough. On chilly days, after putting the sandwich together, I put it back in the pan to toast the bread and melt the...
This is delicious! It's a little time consuming for breakfast but makes a good weekend breakfast or maybe a better lunch or dinner. You WILL have garlic breath after eating this :)
I used the basil mayonnaise option which took this sandwich outside-the-box. The basil was such a a nice complement that the next time, I'll just use plain mayo and layer fresh basil leaves on ...
Nothing gourmet about this recipe but sure fits the bill for a hearty weekend breakfast. Simple to make with common ingredients. I love the variations possible in the sauce. We used American ...
Egg sandwich with all the fixin's - just the way I like it! The horseradish mayo was a nice addition. I served this on a toasted Slimwich® for a delicious, filling breakfast.