Peanut Butter and Maple Oatmeal

Peanut Butter and Maple Oatmeal

Not4sakn

"This is a quick and tasty oatmeal recipe that I've really enjoyed. Even my daughter who doesn't like oatmeal will eat this right up!"
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Ingredients

20 m servings 304 cals
Serving size has been adjusted!
Original recipe yields 1 servings

Nutrition

  • Calories:
  • 304 kcal
  • 15%
  • Fat:
  • 10.5 g
  • 16%
  • Carbs:
  • 46.1g
  • 15%
  • Protein:
  • 8.8 g
  • 18%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 48 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Bring water to a boil in a saucepan, stir steel cut oats into water, and reduce heat to medium-low. Cover and cook until oats are tender, 5 to 7 minutes, stirring occasionally. Remove from heat and let stand 1 minute.
  2. Stir peanut butter, maple syrup, and brown sugar into oats.

Footnotes

  • Cook's Note:
  • Depending on the brand of peanut butter, the taste will obviously vary. I tried an all natural peanut butter from Trader Joe's(R) that I simply did not like. The 365(R) Whole Foods brand tastes much better in my opinion. You could also try adding some cinnamon if desired.

Reviews

Read all reviews 15
  1. 17 Ratings

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Most helpful positive review

I liked this. Instead of steel cut oats, to save time, I used an equal amount of quick oats. I cooked them in the microwave with 1/2 cup of water for 2 minutes. They were perfectly cooked. For t...

Most helpful critical review

I love oatmeal and I am always looking for a different way to prepare it. I really liked the peanut butter flavor in the oatmeal, but, I was not a big fan of the maple syrup. I would try it ag...

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I love oatmeal and I am always looking for a different way to prepare it. I really liked the peanut butter flavor in the oatmeal, but, I was not a big fan of the maple syrup. I would try it ag...

I liked this. Instead of steel cut oats, to save time, I used an equal amount of quick oats. I cooked them in the microwave with 1/2 cup of water for 2 minutes. They were perfectly cooked. For t...

This was a nice comforting breakfast. Kids liked it. Will make again. :)

It wasn't bad, but it was missing something special. I couldn't put my finger on it, Very easy and good but there are better recipes out there. Sorry.

This was good, but I'd leave out the brown sugar next time, it was way too sweet for me.

I added a tablespoon of black walnuts. The flavors all compliment each other, much better than instant oats. I make a weeks worth and store in serving size containers for quick morning breakfa...

I put less milk in it, put it in the refrigerator overnight and heated it in the microwave in the morning. It's a great way to have a quick breakfast.

Interesting oatmeal. I liked it. I always have to change things to my liking. I cooked it in coconut milk instead of water, but soy milk would be good too. It made it creamy. I left out the brow...

I really liked this oatmeal, it came out sweet and tasty. I was able to taste the peanut butter well. I also did throw in crushed almonds and raisins.

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