Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Yay! First to review and you get 5 stars! I have never had a tuna melt before. Cheese and Tuna weirds me out...not anymore though. :) I think swiss is a perfect choice because it is a mild chees...
Skinnied this up with greek yoghurt and used cheddar for the kiddos. These are fantastic tuna melts! Making round two tonight.