Crunchy Peanut Butter, Chocolate, Coconut Granola

Crunchy Peanut Butter, Chocolate, Coconut Granola

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kellie1000 1

"If you're at movie night with your family, or just hungry for a sweet and salty snack, you will always be wanting to make 2 times the recipe! If you don't want the chocolate to melt, put them in after the rest of the granola cools and settles. Serve right away or store in fridge up to 1 week. Enjoy!"
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50 m servings 245 cals
Serving size has been adjusted!

Original recipe yields 10 servings



  • Calories:
  • 245 kcal
  • 12%
  • Fat:
  • 13 g
  • 20%
  • Carbs:
  • 29.8g
  • 10%
  • Protein:
  • 5.7 g
  • 11%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 21 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 325 degrees F (165 degrees C). Line a 9x13-inch baking sheet with aluminum foil; coat with cooking spray.
  2. Combine honey and peanut butter in a microwave-safe bowl; microwave on high until melted, about 20 seconds. Stir well.
  3. Place the rolled oats in a large bowl. Drizzle honey-peanut butter mixture over oats; toss to coat. Mix in sunflower seeds, chocolate chips, coconut, brown sugar, vanilla extract, and cinnamon until evenly combined. Spread mixture onto the prepared baking sheet.
  4. Bake in the preheated oven until lightly browned, about 22 minutes. Let cool for 20 minutes.



Love this basic recipe. We make a peanut butter popcorn using this. The changes I made were; have all dry ingredients mixed together first, (I added sesame seeds & Craisins), then mix the brown ...

This puts boxed chocolate granola to shame. It was especially tasty warm out of the oven. I followed the recipe, although some ingredients weren't super specific. It didn't say if the sunflower ...

This was a wonderfully crunchy & tasty snack that we all enjoyed.

Was very simple to prepare and is delicious! Just enough chocolate to satisfy a sweet tooth. I add 1/4 cup to my yogurt.

Delicious easy, I'm happy to eat it!even without coconut chocolate and seeds

Super easy and fun to make with kids. Love this and will be making it again.

Pretty AMAZING!!! wow! This granola is super crunchy and clumps up Beautifully!! I did go a little heavy handed on the pb and honey Which i normally do when I make my granola! I would reccomend ...

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