Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
The dressing was light and overall okay. The whole thing tasted like raw onion though. I was hoping the vinegar would calm it down but it didn't. I had to add extra orange juice and vinegar to c...
I just made this and i love it.And now im trying to think of all the things i can put it on! But as a salad dressing its awesome. Will absolutely make again.