Based on a 2,000 calorie dietSee full nutrition
This is a wonderful recipe! Very flavorful with the roasted garlic & Gorgonzola cheese. I used a pinot grigio for the wine. This will compliment both chicken or seafood.
This would be five stars if the liquid amount was correct. I needed much more liquid to get the rice softened, and I've made risotto numerous times so my temps were correct. I just added more ...
Due to availability, I omitted the chives and shallot, added shrimp and peas with the first round of adding broth and subbed blue cheese for gorgonzola. Adding a milder cheese won't work, you ne...