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Shamrock Shakes

Shamrock Shakes

Julie Kimball Fitzgerald

"This has become a St. Patrick's Day tradition in our house. The kids love it, and so do I."
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Ingredients

10 m servings 412 cals
Serving size has been adjusted!
Original recipe yields 2 servings

Nutrition

  • Calories:
  • 412 kcal
  • 21%
  • Fat:
  • 18.7 g
  • 29%
  • Carbs:
  • 52.5g
  • 17%
  • Protein:
  • 10.1 g
  • 20%
  • Cholesterol:
  • 70 mg
  • 23%
  • Sodium:
  • 183 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.
  2. Drizzle chocolate syrup around inside walls of 2 tall glasses; pour shake into glass. Top with whipped cream and green decorator sugar.

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Reviews

Read all reviews 25
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This was great! I didn't measure the milk, just kept adding until it was the consistancy that I wanted. Great flavor and very pretty to look at. The girls loved this for a treat today after lun...

I doubled this recipe. I used Turkey Hill Vanilla Bean ice cream, I cut back on the milk by half (for a thicker shake) and added a touch more mint flavoring. The kids and I drank every bit of th...

Delicious!

This was fantastic! I made it exactly like the recipe with Haagen-Daz vanilla and it was a big hit with the whole family! We will be making these at home from now on!!

THANK YOU! Our local fast-food chain's shake machine was "down", and I really needed my annual Shamrock Shake fix, FAST! This reminded me that, yes, I am capable of making my own shakes, and I c...

Made this twice this weekend! Some recipes say not to use peppermint extract, but that was all I had on hand and it worked just fine. As others stated, I added less milk...probably 1 cup of mi...

Wow! I loved this recipe! I didn't have any mint extract so I put in a bunch of after eight chocolates and blended them along with it and it gave it a nice minty taste. I also added a bit more i...

These are so good! I used less milk, start with 1 cup and add more as needed. But I like these thick. Who needs to go to McDonald's now?

I just made a ton of this stuff. Everyone loved it. I would use less milk though. Maybe start off with one cup (which was perfect for us), and add more if you need to.

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