Delicious Creamed Kale With Mushrooms

Delicious Creamed Kale With Mushrooms

Jake Foz

"Goes great as a side dish to any protein-based entree."
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35 m servings 333 cals
Serving size has been adjusted!
Original recipe yields 4 servings


  • Calories:
  • 333 kcal
  • 17%
  • Fat:
  • 27.9 g
  • 43%
  • Carbs:
  • 16.7g
  • 5%
  • Protein:
  • 7.9 g
  • 16%
  • Cholesterol:
  • 90 mg
  • 30%
  • Sodium:
  • 219 mg
  • 9%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Heat butter in a large skillet over medium heat; cook and stir kale and shallot until kale is tender, about 5 minutes. Stir mushrooms, cream, Asiago cheese, garlic, salt, and black pepper into kale mixture. Reduce heat to low and simmer until cream has thickened and mushrooms are tender, about 10 minutes.


  • Cook's Note:
  • Salt level is critical, be sure to taste as you go.


Read all reviews 8
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Hadn't cooked kale before, and was looking for a way to make it that wouldn't be soundly rejected by the family (we've tried kale crisps and none of us like them very much). This was excellent! ...

Great recipe had some fresh kale need to use this a tasty way. Kale was not as tender as I would have liked next time I will cook the kale longer. Used some of the left covers in an omelet for m...

Another great way to eat Kale!

So so yummy!! Used a little less butter and substituted olive oil, used half and half instead of heavy cream, added some fresh rosemary and Italian seasoning - then went wild and poured it over...

This was absolutely excellent!!!! True Italian way of eating kale and it made the house smell amazing! Was looking for a different way to eat kale and this is it. Will definitely make again. ...

My husband won't normally eat kale and he likes this recipe. My kids like kale and they LOVE this. LOVE IT! I cooked the kale a bit longer but we just prefer it soft. Otherwise we did not cha...

I've made a lot of recipes from this website and I can honestly say this recipe made my meal 10 times better than it would have been I made of roasted chicken breast with garlic bread and making...

This is an excellent recipe for kale. Quick and easy, plus it tastes great as is. Salt is an important factor in the flavor, so taste and season as you go. I made this for my bf who is very pick...

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