Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Omitting the brown sugar still made comfort food at it's best! Because of using custard cups, I baked my puddings in a pan of water. After 90 minutes, I turned off the oven, and left the puddi...
Made this exactly as is. Needed a Native American recipe and this seemed more authentic than the other recipes I had seen and seemed a little more special. I was so glad I made this. It was ...
I didn't use all the brown sugar and it was plenty sweet. Next time I'm going for all molasses and maple.