Original recipe yields 3 servings
Based on a 2,000 calorie dietSee full nutrition
Great tasting salad! Instead of serving on bread, I served this on a green pepper.
Made it for lunch and it was delicious. I did not change anything to it.
I made this dish for a party of 30 so I doubled the recipe. I followed the recipe exactly and it turned out great. It was fresh, beautiful color, make sure to add crunchy kind of apples for the ...
I didn't use the walnuts, and I used twice as many beets because we had a lot of them! Came out really good, great for an appetizer just served the way it is!