Based on a 2,000 calorie dietSee full nutrition
This recipe lived up to the name. I put shrimp into the recipe b/c it's not jambalaya (to me) without shrimp. I skipped the hot sauce, opting for a dash of cayenne.
This was a really tasty, quick dish. I did use rice since that it what I had. I will make this again.
Total quick no Brainer!! A great quick, tasty meal, easy to make. I too, used cayenne, and the flavor was fabulous! Next time shrimp and maybe some red beans. Very filling as well!
This is a fast twist on jambalaya which keeps the kids happy and gets the family a yummy home-cooked meal quickly. I followed the recipe exactly and will definitely make it again. Thanks for sha...
This was a huge hit! I have a large family so I tripled the recipe. I used beef cheddar kielbasa and doubled the herds & spices. For added color I used red, orange, and yellow bell peppers. I wi...
I used rice instead.. but only modification. it was fantastic!
I've never had true Jumbalaya before so I'm not sure how close this is the "the real thing" but if Jumbalaya is even remotely similar in flavor then I'm a fan. This was fantastic!!! I used andou...
Delicious. I added shrimp and chicken broth and used red beans and rice.