Based on a 2,000 calorie dietSee full nutrition
I would not steam the veggies and wontons separately. Poach them in the broth and the broth will have a more complex flavor. Overall - this is a nice fresh meal.
I tried this last night as is and it was as good as any wonton soup I have ever had. Really like that there was a lot of veggies.
No subsitutions. This is an amazing recipe. I was intimidated at first as someone who hasn't cooked Asian food very often, but this turned out fantastic! The dumplings had a savory, complex flav...
made this soup only changed chicken stock to veggie stock and put shrimp in the wontons veeeery good
Made it, love it, will make it many times more. Don't cheat on the steaming because that's what makes it so good. Keeps the flavours in the veggies! So tasty and freezes well (without the chicke...
Wontons were delicious! I didn't cook them separately though. I cooked the wontons in the stock, to which I added star anise and a bit of soy sauce. Then a few minutes before they were ready, I ...