Original recipe yields 5 servings
Based on a 2,000 calorie dietSee full nutrition
I really enjoyed this recipe. I used one large bell pepper instead of two and it was plenty. I served it over brown rice, which worked beautifully. I had never had peanuts in a soup or stew bef...
This was OK, it would be better if more things were added, like maybe carrots, celery, and a ton of salt. Will try again with modifications.
The smell was amazing. The first taste was "interesting".. by the second taste I could appreciate the flavors, but missed protein. Having had fried egg and tomato in China I decided to add egg i...