Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
This is a great recipe. I only gave it 4 stars because I made a few substitutions based on what I had on hand. I had 10" tortillas, so used two of those instead of three 8" tortillas, used hot s...
Loved this recipe! Easy and very flavorful. It allows for you to add or subtract certain ingredients based on tastes and whether or not you have them available. My husband raved over it and m...
This recipe was easy and very tasty. The only thing I changed was I diced my chicken breasts before cooking and sauteed them in olive oil instead of boiling. I took the cooked chicken out and ...
My kids loved it. I used the big tortillas. Nice spicy taste. Couldn't find the cheese soup so I had to improvise with Nacho cheese dip. Very filling.
I'm making it right now. I went to the store and shopped with the ingredients list. Unfortunately the soup and cheese are incorrect when it goes into the ingredients list. I should have shooed f...
This was delicious loved it. will be on top of my favorite list.
I used mild picante and mild green chiles, so it wasn't too spicy for my son. It is still a flavor explosion in your mouth! We topped it with sour cream and crushed tortilla chips. Yummy!