Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I am definitely going to try this recipe as I love homemade soups but I'm just curious, the picture shows corn on the cob and cabbage and yet neither is listed in the recipe......but I will def...
Perfect recipe and very easy to follow!! I added chile chipotle peppers and some Munster cheese to garnish and spice! But this I great as is!! Taste just like abuelitas!!! ??
Great recipe!! I made it but added one tablespoon of dried cumin, halved the salt and added corn on the cob. Even halving the recipe, it fed 8+ people.
I always add corn and cabbage, and it comes out tasting the same as my gramma's used to. Love this - thank you!!!
I was looking for a recipe similar to a Mexican soup I used to get from a catering truck in the neighborhood I used to work in. (Now know it's called caldo de pollo :) ). I've been craving it fo...
It was really good. I added cumin for more flavor an Flavorgods everything spicy. I added a variety of potatoes including sweet potato, corn on the cob and mushrooms. Topped with shredded cabbag...
Love it. just added cumin, garlic salt, chicken broth, cabbage served with white rice and lime with corn tortillas
Exactly what I was hoping for! I reduced servings to 2 and it only required that I use one chicken leg quarter (just for myself). The ONLY thing I modified is I used half water and half chicken ...