Original recipe yields 30 servings
Based on a 2,000 calorie dietSee full nutrition
This was a nice change from the regular pumpkin roll we eat every year. I only had two issues with this, which is why I gave it 4 stars. One, 3 cups of confectioner's sugar was way too much for ...
Very good cake! I added my own touch by adding a few other spices. (clove, cinnamon, vanilla extract and a bit of mayonnaise to the batter). Also, I only had a white cake mix on hand. I used re...
I made the cake following the recipe, but I used my own recipe for cream cheese frosting. My family ate it all in one night. I would make it again.
I made this but used a spice cake mix, 2 eggs and 1/4 cup of applesauce instead of oil. Then sprinkled cinnamon on the top of the frosting. It was fabulous, easy and an excellent replacement for...
Delish! Added about 3/4 cup of water to the cake mix and a dallop more veggie oil...seemed to thick. Turned out FANTASTIC! Will definitely make often :)
I cut the powdered sugar & next time I'll add less. Easy & yummy cake!