Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
The entire family loved it. Ate it over grilled pork chops but would go great with chicken, beef, fish. Very versatile. I used red onion and green pepper because that is what I had in the hou...
I thought this salsa was tasty, but it turned out too mushy/runny with cooked tomatoes. I would make it again but would not roast the tomatoes - only the other veggies and the peach.