Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
We really liked this coleslaw. The bitter was just enough to offset the sweet. The only thing I would change would be to cut the amount of sauce in half. It was too much sauce for that muc...
The recipe's name is correct, but the horseradish helps balance out the sweetness. I didn't use coleslaw mix, just shredded the cabbage and carrots in the food processor, and used "light" salad ...
Really good!! I added a dash of milk, and used olive oil instead. The horseradish was the key ingredient!!