Spicy Jalapeno and Bacon Flatbread

Spicy Jalapeno and Bacon Flatbread

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"Spicy jalapeno cream cheese is spread on a flatbread crust, sprinkled with crumbled bacon, veggies, and cheese and baked until golden brown."
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32 m servings
Serving size has been adjusted!

Original recipe yields 8 servings



  • Prep

  • Ready In

  1. Heat oven to 425 degrees F.
  2. Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
  3. Spread crust with cream cheese spread; top with remaining ingredients.
  4. Bake 10 to 12 min. or until shredded cheese is melted and crust is golden brown.


  • Substitute:
  • Substitute drained canned pineapple tidbits for the halved cherry tomatoes.
  • Substitute:
  • Prepare using thawed frozen pizza dough.


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Love it. I did add canned chicken and Artichokes. Delicious!

easy, tasty, will make again

This was delicious! The jalapeno gave it just the right kick! I prepared it exactly as directed and it was gone in minutes! So easy and so yummy!

Super good! My husband is not a fan of spicy food and he liked this, said its a keeper! I will be making this again. It'd be great to bring ad a dish to pass.