Based on a 2,000 calorie dietSee full nutrition
I think this recipe is an excellent start. I fiddled with it a bit, because I prefer green spring onions rather than raw yellow & red onions. I don't like cilantro (I did still include a little)...
It's summer, and tomatoes just don't get any better than right now. I didn't have any canned chiles on hand, but I did have a jalapeño, so that's what I used. Mixed up, tasted, and then added ...
Loved this recipe. I used fresh Hungarian banana peppers instead of canned, as I had them from my garden. I did take the time to take the skins off of the tomatoes. Added a touch more salt and...
Very tasty and fresh - used red Italian peppers from the garden instead of the can of green peppers - added an extra tomato as the red onion was a little strong - will definitely make again!
used hot peppers from a friends garden in place of green chilies, delicious!
I used a small jalapeño instead of the canned green chiles. This is now my go-to recipe!
just made it! first taste was excellent...used suggestions...added 1/2 tsp sea salt,1/2 cup of red onion and used my fresh peppers for the heat...a keeper
Substituted green onion for yellow onion, and jarred jalepeno peppers as that's what I had on hand. Delicious and making again the same way for a father's day cookout!