Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This was one of the BEST salads I have ever made! I made it for a dinner party and every single person had two servings. Absolutely will make again! My modifications: ~Used half field greens a...
This is a wonderful salad. You can vary the nuts and cheese and it's still delicious. I don't bring home leftovers of this one!
Loved this salad!! We followed all directions in recipe. Added the garlic infused oil to the beets and avacado and used an herbed salt. Best with fresh parm/reggiano grated cheese! Will definite...