Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Roast beef is my go-to Thanksgiving dinner, as I don't like turkey. I was looking to do something a little different when I came across this recipe. Usually I read through reviews before I'll ...
Fantastic recipe - whenever I tell people I brine a rib roast they think I'm crazy. Until they try this. I usually just leave off the French Onion soup and sub Beef Broth.
Amazing recipe! Only thing I had to do is add 2c of water to,pan during last portion of cooking! Everyone raved about it and gravy was outstanding!! Also, had to cook longer..important to have...
I don't ever venture making a recipe with only 4 reviews, however I felt strongly that this was going to be a good one and it wasn't complicated. I followed the recipe exactly and hoped for th...
This recipe was flavorful, super tender and juicy, most awesome, even though i did not have the french onion soup pkg. We loved it.