Original recipe yields 7 servings
Based on a 2,000 calorie dietSee full nutrition
My 2 year old ate this up. I thought it was ok. I used rotini pasta since it's easier for him to eat. I think the recipe is not that healthy though considering the fat and calorie content. I wou...
tasty. I subbed evaporated skim milk for the cream and went a tad lighter on the cheese. It worked great. Fresh cracked rainbow peppercorns and pink sea salt perked this right up
My family loved this mac and cheese! I made the recipe as written except I used gluten free macaroni and it turned out perfect. There was a hint of carrots but my family had no clue.
I made this for a two year old and 8 year old for lunch and both of them ate it up. The only change I made was to use Barilla veggie pasta - the elbows made with carrots & butternut squash. Help...
This was very simple to make, and yes the recipe is high in fat and calories but in case you missed the title of the recipe it has cheese in it which will contribute to the higher fat and calori...
Healthy? Hardly! But healthier. I love the idea of sneaking in carrots into this comfort dish. Heavy cream makes for a great dish but 1% does fine too. I often add cooked veggies. Steamed brocc...
I just made this and it was so good. I didn't use the carrot puree or whole grain pasta but everything else was pretty much the same.
Made this to the recipe and it was very good! We loved that the Barilla Whole Grain Elbows had more texture and firmness than regular pasta. The 6g of fiber was an added bonus! It also has enoug...