Reindeer Cookies

Reindeer Cookies

12
JMEVNO 0

"These reindeer cookies are really adorable! Children enjoy making and eating them. Add a red M&M® and make the Rudolph."
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Ingredients

40 m servings 502 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 502 kcal
  • 25%
  • Fat:
  • 28.5 g
  • 44%
  • Carbs:
  • 62.2g
  • 20%
  • Protein:
  • 8 g
  • 16%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 474 mg
  • 19%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter, sugar, peanut butter, eggs, vanilla extract, and salt together in a bowl until smooth and creamy. Stir flour and baking soda into creamed butter mixture until well incorporated.
  3. Roll dough into 24 balls. Flatten each ball and shape into an upside-down triangle. Press two pretzels into the two top corners of each triangle for the antlers. Press two chocolate chips into the center of each triangle for the eyes, and one chocolate chip on the bottom of the triangle for the nose. Arrange cookies on baking sheets.
  4. Bake in the preheated oven until cookies are golden brown, 10 to 15 minutes.

Reviews

12
  1. 15 Ratings

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Most helpful positive review

How far this recipe stretches really depends on how big you make the dough balls. For the first few batches, we used about 1/2 Tbs per ball. It worked just fine, but we realized we were going to...

Most helpful critical review

While the cookie is super cute, it does lack in flavor. It is lacking about a cup of sugar. The batter tasted great, but baked they were bland except for where the candy was. If you added about ...

How far this recipe stretches really depends on how big you make the dough balls. For the first few batches, we used about 1/2 Tbs per ball. It worked just fine, but we realized we were going to...

Good cookies! @bugparks, how did you burn yourself putting on a pretzel? I believe the directions say to put the decorations on before you bake the cookies, not after.

its not really bad at all i made it for my dad and he loved them i will absolutely keep this recipe ! :D

While the cookie is super cute, it does lack in flavor. It is lacking about a cup of sugar. The batter tasted great, but baked they were bland except for where the candy was. If you added about ...

Batter wasn't very sweet. Decorations are cute, but our family thought the recipe was NOT a keeper.

Forgot the eggs!! Still delicious :) a little fragile but happy.

Fun recipe to do with kids. The recipe called for 24 balls, that would make the reindeer face way to big in proportion to the decoration. I ended up with 3 dozen cookies and the faces were still...

Cute and easy. However, I shaped in ovals and everything worked out great. The dough isn't sweet enough for my family and me. I may need to use another peanut butter recipe. I used Jiffy peanut ...

These were really fun for my kids to help make. They're 3&5 and were able to totally decorate all of the cookies all by themselves. I just sorted everything out and put them in bowls for them. I...