Original recipe yields 40 servings
Based on a 2,000 calorie dietSee full nutrition
It stuck like glue to the wax paper. It did not taste anything like grandma's. I would not recommend this.
My major criticism is that it takes an almost sinful amount of butter applied to the wax paper to keep it from sticking and tearing apart. Also, this recipe does NOT double well at all. Alsoo...
I also cooked my sugar to 265 degrees. It worked perfect for me. Not sure why others had an issue? It's messy to make but it always has been. I also used silicone instead of waxed paper and plen...