Pizza Bubble Bake

Pizza Bubble Bake

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Jessica09 0

"Similar to monkey bread, this version is pizza and could not be easier! Add your favorite pizza toppings to personalize it to your taste."
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30 m servings 570 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 570 kcal
  • 28%
  • Fat:
  • 23.6 g
  • 36%
  • Carbs:
  • 70.7g
  • 23%
  • Protein:
  • 17.7 g
  • 35%
  • Cholesterol:
  • 19 mg
  • 6%
  • Sodium:
  • 2102 mg
  • 84%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C). Prepare a baking sheet with cooking spray.
  2. Combine biscuit dough quarters and pizza sauce in a large bowl; gently toss to evenly coat the dough in sauce. Turn dough out onto the prepared sheet, leaving in a pile roughly the shape of an inverted bowl.
  3. Bake in preheated oven until dough is nearly golden brown, about 15 minutes; sprinkle mozzarella cheese evenly over the dough and continue baking until cheese melts, about 5 minutes.


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Followed the recipe as written and I'm not exactly sure what happened. The middle biscuits were not done. However the ones on the edge were very good. When I make these again I will probably spr...

I added pepperoni inside each ball. I thought I was being creative, but it was very time consuming. The end result was a great idea however, the buscuit flavor was over powering. Next time I wou...

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