Based on a 2,000 calorie dietSee full nutrition
I used this recipe for a New York roast. It was easy and my husband really loved it. I definately will use this again.
my husband loves the spiciness the mustard yielded. will make it again. and with perhaps lower temperature and not so long. it was somewhat a little more well done than intended
Simple and easy to make. Favors were superb - came out very tender. If not a Rosemary lover - just go a bit lighter : we used only one sprig and flavor was stupendous!!!! Highly recommended!!!
I have never cooked one of these by myself, but picked this recipe because I have a Rosemary bush in my yard. It came out great. My guest like their meat medium rare, so I cooked the roast to 12...