Based on a 2,000 calorie dietSee full nutrition
This was a little too salty for us - I am sure that was because of the dark soy sauce - next time I would use all low sodium soy sauce. I also was not too sure about the red wine vinegar but it...
I added a full teaspoon of white sugar and a tablespoon of brown sugar to balance it out. I also toasted some sesame seeds and added them. Turned out great!