Based on a 2,000 calorie dietSee full nutrition
Made this as my first pie, and it came out great. The filling is simple, but delicious. Don't forget the lemon peel.
I had more raspberries than blueberries so I swapped amounts. Should have added tapioca to thicken it up. Cheated with a premade pie crust and added a bit more flour based on reviews. Great f...
I cheated by using premade crusts but it was still delicious nonetheless. Next time I will use a bit more sugar as I found it a little tart.
This is a wonderful pie recipe! I love fruit pies, but hate pie that's pasty and or too sweet. This recipe brings out the natural flavor sand sweetness of the fruit, and was neither too runny n...