Original recipe yields 14 servings
Based on a 2,000 calorie dietSee full nutrition
Absolutely loved this recipe! When I made mine is used an 11lb spiral ham and doubled everything but the cloves. I used, 1/2 cup of bourbon, 2 cups of brown sugar, eyeballed about 3 tsp of bro...
This was better than expected, don't change a thing except maybe double the sauce/glaze for extra. I used a cooked/smoked ham shank that was on sale and wondered what to do different and found t...
My wife loved it i used dark brown sugar, minced onions, minced garlic,black pepper,and Jack Daniels whiskey,i used the glaze as my marinade i then diamond cut the ham then and then i injected t...
I have never tried any type of liquor other than bourbon with this ham. Cognac is a type of brandy, while bourbon is a type of whiskey--I would think you would end up with a fairly different fla...
BEST. HAM. EVER. Made recipe exactly as written. Delicious! I served this with some spicy black eyed peas, greens, and cream corn. Picky-eater husband thought he died and went to heaven.
Absolutely amazing used a local bourbon was outstanding. I did heat the sauce up a little before glazing the ham