Megan's Marvelous Mushrooms

Megan's Marvelous Mushrooms

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djjachens509 0

"Megan's stuffed mushrooms."
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30 m servings 52 cals
Serving size has been adjusted!

Original recipe yields 10 servings



  • Calories:
  • 52 kcal
  • 3%
  • Fat:
  • 3.2 g
  • 5%
  • Carbs:
  • 3g
  • < 1%
  • Protein:
  • 3.4 g
  • 7%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 199 mg
  • 8%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

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  1. Preheat oven to 375 degrees F (190 degrees C). Grease a shallow 2-quart baking dish.
  2. Remove stems from mushrooms and finely chop stems. Combine chopped stems, Parmesan cheese, mozzarella cheese, green onions, olive oil, garlic, salt, and black pepper in a bowl. Spoon filling into mushroom caps; arrange caps in the prepared baking dish.
  3. Bake in the preheated oven until the mushrooms are tender, 10 to 15 minutes.



I used this quick recipe for a HH party for the neighbors and within 30minutes they vanished! I added more parm cheese and garlic just because I like cheese and garlic. They paired great with a ...

These were great and so easy. I loved the flavor. The only change I would make is to cook just little longer in order to cook the onions more or just put less in. Just my thoughts. I will ma...

My wife has never liked mushrooms until I made this.

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