New this month
Get the Allrecipes magazine just $7.99
Quick and Easy Savory Garlic Spread

Quick and Easy Savory Garlic Spread

Candy Daniels

"This is a simple yet tasty garlic spread that's quick to make and can be adapted in many different ways. It's a good starter for the beginning cook to try out and then improve! Serve hot with your favorite meal! You can use whatever combination of herbs and spices you like, or even fresh roasted garlic, the works! Try adding fresh chopped herbs and veggies; spread on top of anything from simply sliced white or Italian bread, or specialty artisan breads. Get creative!"
Added to shopping list. Go to shopping list.

Ingredients

5 m servings 75 cals
Serving size has been adjusted!
Original recipe yields 3 servings

Nutrition

  • Calories:
  • 75 kcal
  • 4%
  • Fat:
  • 7.9 g
  • 12%
  • Carbs:
  • 1g
  • < 1%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 66 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 4
Most helpful
Most positive
Least positive
Newest

I thought just by looking at the recipe that there was too much Italian seasoning and not enough garlic. It is a garlic spread after all. I only used about half of the written Italian seasoning,...

I made this to top fresh Italian bread to make garlic bread to serve w/a pasta dinner. It came together quickly, w/staples, and had nice flavor. I think I'd like to try a dollop atop a grilled...

Too much Italian seasoning -- it overpowered the garlic taste. Would not make again.

I was going to cut the seasonings in half but decided to try it full strength first. I should have cut them in half. My family said TOO POWERFUL. But will definitely try it again

Other stories that may interest you