Grown Up Grilled Cheese Sandwich

Grown Up Grilled Cheese Sandwich

Tammy9988 1

"As I have evolved, so has my beloved grilled cheese sandwich! It has 3 types of cheeses and a kick. It will make you feel so grown up just eating it."
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20 m servings 672 cals
Serving size has been adjusted!

Original recipe yields 2 servings



  • Calories:
  • 672 kcal
  • 34%
  • Fat:
  • 46.7 g
  • 72%
  • Carbs:
  • 32g
  • 10%
  • Protein:
  • 35.8 g
  • 72%
  • Cholesterol:
  • 111 mg
  • 37%
  • Sodium:
  • 1549 mg
  • 62%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat skillet on medium heat.
  2. Spread 1/2 tablespoon butter onto one side of each slice of bread to cover evenly. With buttered sides of the bread facing out, layer 1 slice American cheese, 2 slices tomato, and 2 slices avocado onto each of 2 of the bread slices. Sprinkle about half the basil, red pepper flakes, and garlic salt atop the avocado layer. Finish by topping each with half the mozzarella and 1 slice provolone. Top each with 1 of the remaining bread slices with the buttered side facing out.
  3. Cook in hot skillet until bread is golden brown and cheese is melted, 3 to 4 minutes per side.



Oh, YUM...LOVED this sandwich! I halved the recipe to only make one sandwich, and used Tuscan bread, yellow American cheese and a bit of dried basil b/c I had no fresh (will have to try it that ...

So good...used provolone and sharp cheddar cheese. Loved the avacado in this....definately a new twist. Thanks!

Greatest Grilled Cheese EVER!!

This was delicious! The only change I made was I put extra tomato & avocado slices on each sandwich (my preference!) The flavors came together so well! I think next time I'll add a slice of baco...

yes, love this grilled cheese sandwich, been making up my own different grilled cheese sandwich's for yrs, so happy so many love this, my thoughts are,? why haven't so many cooks experimented wi...

Wanted something for lunch to use avocado, tomato, fresh basil, but not a caprese salad. This was perfect! Left out salt and red pepper flakes, personal preference. Switched up cheese a little (...

This grilled cheese tasted great except you had to eat it quickly if you did not want it to get soggy. Possibly try a different way of cooking it without so much butter.

This was all kinds of good. It didn't taste home made at all. It was like I stopped in a really good restaurant and got a $10 sandwich. The red pepper flakes gave it a few subtle bursts of he...

Loved it!!! Delicious flavor combo and love the crunch!