Original recipe yields 58 servings
Based on a 2,000 calorie dietSee full nutrition
Amazing! They took a while to make, but they were well worth it. I think I will try dipping the cake balls in the melted chocolate 2 or 3 times, instead of only once. Hopefully that will make th...
This was a wonderful way to use up the cake that I baked but wasn't pretty enough to just frost and serve. It also makes it way too easy to eat more than one!
LOVED this recipe!!! Me and my girlfriends (and of course our pug) decided to add a kiss of peppermint. To do this we replaced half the vanilla extract in both the batter and the frosting with p...
I tried these because my darling daughter wanted some expensive ones from your fancy coffee house. No way! How could anyone go wrong with triple chocolate pops? These took close to a day to make...
These are sinfully delicious! Follow the recipe exactly, no revisions are necessary. My daughter and I used wooden kabob skewers then slipped the decorative paper straw over the skewer for a m...
This is so much work and epically for like a party I rather make this before the party am I right but most of all they are good I will always make this for just me hooray ????
The process was time-consuming but this was an excellent recipe. It was my first time making cake pops, but they turned out to be a hit!
Really good and really rich. I also added peppermint for half of the vanilla and it was just the right amount of extra flavor.