Cheesy Broccoli Quinoa

Cheesy Broccoli Quinoa

qwerty06

"The classic Cheddar cheese and broccoli combo served in quinoa."
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Ingredients

25 m servings 299 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 299 kcal
  • 15%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 32.9g
  • 11%
  • Protein:
  • 14.8 g
  • 30%
  • Cholesterol:
  • 30 mg
  • 10%
  • Sodium:
  • 394 mg
  • 16%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Combine broccoli, broth, and quinoa in a saucepan; bring to a boil. Reduce heat to medium-low, place a cover on the saucepan, and cook at a simmer until the broth has been absorbed and the quinoa is tender, 15 to 20 minutes.
  2. Stir Cheddar cheese into the quinoa, replace the lid, and set aside until the cheese melts, 2 to 3 minutes; season with salt and pepper.

Footnotes

  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Reviews

Read all reviews 93
  1. 128 Ratings

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Most helpful positive review

I made this tonight for the first time and really enjoyed it. I added about 1/2 cup of diced red onion, one large clove of garlic, finely minced and about 1/2 tsp. dried marjoram with the quinoa...

Most helpful critical review

As written this was a little bland - but I thought it was an excellent base to add our favorite spices. I started by sautéing an onion and about a tbsp of minced garlic in olive oil. Then I adde...

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I made this tonight for the first time and really enjoyed it. I added about 1/2 cup of diced red onion, one large clove of garlic, finely minced and about 1/2 tsp. dried marjoram with the quinoa...

I have been trying quinoa recipes and this is the best so far. You do have to cook it a little longer and maybe add more liquid but this is very good.

A good recipe works well and taste good. Easy to prepare and cook. I needed to make no changes.

Wow, this was so simple and yet so good. My husband who is not the biggest quinoa fan I know said I could "make this as a side any time." Don't forget to rinse the quinoa first to remove the b...

Delicious! So easy to make!

I added onion and garlic powder with the quinoa. Like altbarber I added the broccoli later. Used chicken instead of vegetable because that's what I had and added guyere sp? Cheese along with th...

As written this was a little bland - but I thought it was an excellent base to add our favorite spices. I started by sautéing an onion and about a tbsp of minced garlic in olive oil. Then I adde...

This is a great kid friendly quinoa recipe! We have made it several times and love it. One of my kids doesn't like broccoli but he loves this. It is a great quick meal with healthy ingredient...

Very simple and it has good flavor. For a twist, I put mixture in casserole dish and crumbled bacon and a more cheese on top and cooked for another 15 minutes. Very tasty!

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