Sweet Heavenly Rice Dessert

Sweet Heavenly Rice Dessert

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"This is a wonderful recipe for anytime! Garnish with whipped cream, if desired."
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Ingredients

45 m servings 186 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 186 kcal
  • 9%
  • Fat:
  • 6.4 g
  • 10%
  • Carbs:
  • 28.8g
  • 9%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 80 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Bring 3/4 cup reserved pineapple juice to a boil in a medium saucepan. Stir in instant rice and simmer 2 minutes. Remove from heat, cover and let steam, 5 minutes.
  2. Prepare pudding mix with milk according to package directions. Fold marshmallows into hot pudding. Stir in pineapple, pecans and rice mixture. Chill until serving.

Reviews

11
  1. 13 Ratings

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Most helpful positive review

This was delicious! I had to alter it a bit - I used instant pudding, so I had to melt the marshmallows before mixing them in, then I also added an extra half a cup that wasn't melted. I didn'...

Most helpful critical review

my family loved this, but i thought the pineapple was overwhelming. i think i was expecting something closer to rice pudding than what this recipe offers. it's still pretty good though !

This was delicious! I had to alter it a bit - I used instant pudding, so I had to melt the marshmallows before mixing them in, then I also added an extra half a cup that wasn't melted. I didn'...

This is the best - we had this in school when I was growing up and I've been trying to recreate it forever. The day we had this was always my favorite! It's great without the nuts too! (they did...

I thought this was tasty. You can really vary the recipe too...add a touch of lemon or throw in a few cherries. This can also be made lighter by using sugar free, fat-free ingredients, but sti...

my family loved this, but i thought the pineapple was overwhelming. i think i was expecting something closer to rice pudding than what this recipe offers. it's still pretty good though !

Though I tweaked it a bit (I added a tsp of cinnamon and 1/4 tsp of nutmeg), I have searched for the perfect rice pudding recipe forever - seriously the best rice pudding I've had since I was a ...

This was awesome! I made some modifications for our family's taste buds. We did not add pecans as we are not nuts people. I also did not add as much pineapple and added the marshmallows whole. I...

Awsome recipe this is good stuff

This should be called pineapple rice dessert because that is all I could taste. I liked the marshmallows being mixed in the pudding but did not like the pineapple taste or texture. Will not mak...

I liked this dessert and I changed one thing, I used surgar free pudding instead.