Hungry Bear Pie

Hungry Bear Pie

 Made  times

"No baking, easy to prepare, delicious, beautiful, kids love it, great for any holiday or event. Eye appeal: when adding gelatin to applesauce, take a pinch of gelatin and set aside. After frosting cake, sprinkle pinch of gelatin over the top. As it sits in the fridge, gelatin will "flower" and looks beautiful."
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Ingredients

6 h 15 m servings 279 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 279 kcal
  • 14%
  • Fat:
  • 7.5 g
  • 12%
  • Carbs:
  • 48.2g
  • 16%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 235 mg
  • 9%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

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  1. Reserve one pinch of gelatin. Combine most of gelatin with applesauce. On a serving platter, place 4 graham cracker sheets, long edges together, in a single layer. Spread 1/2 cup of applesauce mixture over crackers. Repeat layers until all crackers and applesauce are used. Frost with whipped topping.
  2. Sprinkle reserved gelatin over top of cake. Chill in refrigerator 6 hours or overnight before serving. Cut crosswise like a loaf of bread to serve.

Reviews

8
  1. 10 Ratings

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Most helpful positive review

This easy, no-bake recipe would be an excellent one for a child to make or to help make. I suggest making this the day before so that the crackers will have time to soften & incorporate well wi...

Most helpful critical review

Just OK. I made this over the holidays just for fun and no one was impressed. I took one slice and let everyone taste it and the rest ended up in the garbage. On the other hand this was very ...

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This easy, no-bake recipe would be an excellent one for a child to make or to help make. I suggest making this the day before so that the crackers will have time to soften & incorporate well wi...

Just OK. I made this over the holidays just for fun and no one was impressed. I took one slice and let everyone taste it and the rest ended up in the garbage. On the other hand this was very ...

What a surprise! This is so easy and turns out really great! Any fruit flavor of jello would probably be great. Kids and adults will love it!

This is a wonderful dessert! I didn't think that it would turn out well, but it was just perfect. I let it sit in the fridge overnight to allow the applesauce to soak into the graham crackers. I...

This was very good. My whole family liked it. My six year old son, made it by himself (with a little direction.) We needed to use extra large heaping 1/2 cups of applesauce in order to use up ...

I read the user reviews before trying this recipe out and decided there were more good comments than bad, so I went ahead and made it. Unfortunately, I have to agree with "Megbaum" on this one-...

Tastes great. Everyone joyed it Super Bowl XLI!

My office loved it!

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