Sweet Pineapple Glazed Ham

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StylinCook 63

"Easy way to prepare ham. Sweet and delicious."
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Ingredients

2 h 25 m servings 611 cals
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Nutrition

  • Calories:
  • 611 kcal
  • 31%
  • Fat:
  • 32.5 g
  • 50%
  • Carbs:
  • 9.8g
  • 3%
  • Protein:
  • 65.6 g
  • 131%
  • Cholesterol:
  • 218 mg
  • 73%
  • Sodium:
  • 146 mg
  • 6%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Stick pineapple rings and maraschino cherries all around the outside of the ham with toothpicks; place into a roasting pan. Pour 1 cup ginger ale over the ham. Cover ham with aluminum foil.
  3. Bake in preheated oven for 1 hour. Pour remaining ginger ale over the ham, cover again with foil, and bake another 45 minutes. Remove foil and bake until instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 30 minutes more.

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