Egg Farmers of Ontario
Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
To give this egg pie a little creamier texture, I used fat free evaporated milk instead of regular milk. I did add a few spices (fresh ground black pepper, little Frank's Hot Sauce, garlic powde...
Delicious!!! Didn't have it the night before, but certainly enjoyed it on Sunday morning, while watching football!!!