National Dairy Council
Original recipe yields 1 servings
Based on a 2,000 calorie dietSee full nutrition
Very tasty and very easy breakfast. On its own, the nutritional breakdown may be enough to encourage you to give this a try. Although a small bowl of oatmeal, it is filling, loaded with banana...
I have made this three times so far. Instead of instant oatmeal, I used one half cup of regular oats. I did add a sprinkling of nutmeg. To sweeten it, once I drizzled it lightly with honey and t...
I modified this recipe for stove top and to serve 4 as follows: 1.5 cups whole rolled oats; 2 ripe bananas pureed with honey in a blender; 1.5 cups soy milk; dash of cinnamon & nutmeg. I cooked ...
quick and easy. ..I added some organic cocoa powder, a dash of cinnamon and topped with a ginger snap and walnuts and almonds.
I did it almost exactly the same, was just missing the cinnamon but still was really good :)
Oatmeal hasn't tasted this good!! Made this a couple of times this week already. As per recipe it's really good. I've since added ground flax seed and granola for crunch. Ty for sharing!
Love this! I use regular rolled oats instead though. I also use silk unsweetened vanilla almond milk. But I had never thought to add mashed banana to oatmeal before and it's amazing!