Chunky Pumpkin Apple Butter

3
sueb 185

"Grated pumpkin, applesauce, sugar, and spices make this a sweet treat!"
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Ingredients

1 h 40 m servings 31 cals
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Original recipe yields 32 servings

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Nutrition

  • Calories:
  • 31 kcal
  • 2%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 8g
  • 3%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Stir pumpkin, applesauce, sugar, cinnamon, and allspice together in a saucepan over medium heat; bring to a boil. Reduce heat to low and cook at a simmer until thick, about 90 minutes.

Reviews

3

I used homemade unsweetened applesauce (made from Jonathan apples) in this recipe. Once I was able to get the pumpkin grated, this was quite simple and this turned out wonderfully. I will make t...

It's delicious. I made it with homemade unsweetened applesauce and omitted the sugar. I don't miss the sugar a bit and it is much more healthy.

This is a great base that can be used in other recipes as well as eaten on its own. I doubled the recipe freezing half of it. I used homemade unsweetened applesauce and red kuri pumpkin. I als...