Beth's Tex Mex Dip

Beth's Tex Mex Dip

BETHMCSHANE

"This chilled dip is super easy, a little spicy, cheesy and GREAT with tortilla chips!"
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

2 h 10 m servings 64 cals
Serving size has been adjusted!
Original recipe yields 24 servings

Nutrition

  • Calories:
  • 64 kcal
  • 3%
  • Fat:
  • 5.5 g
  • 9%
  • Carbs:
  • 1.9g
  • < 1%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 180 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print

Reviews

Read all reviews 71
  1. 96 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I made this as a dip for vegetables. I used reduced fat sour cream and homemade taco seasoning mix. We loved it, especially me. I especially loved dipping cucumbers into it. I will make this aga...

Most helpful critical review

Made this for Superbowl, didn't go over very well at all. The Taco seasoning was WAY too overpowering.

Most helpful
Most positive
Least positive
Newest

I made this as a dip for vegetables. I used reduced fat sour cream and homemade taco seasoning mix. We loved it, especially me. I especially loved dipping cucumbers into it. I will make this aga...

Delicious. Be sure to add 1/2 cup mayo and chopped jalapenos, as other reviewers have suggested. Best if chilled overnight. Big hit!

WOW. This was the easiest thing ever (no lie - 5 minutes). Per the advice of other reviewers, I added 1/2 cup mayo and some chopped jalapeno peppers as well. I also used HOT taco seasoning. ...

I made this for a cub scout camp out. Everyone loved it. I put in a little bit of jalapeno instead of the chilies. Gave it quite a bit of spice. Had alot of people ask for the recipie. I also pu...

I made this for my office Christmas party and served it with Fritos Scoops chips...it was a huge hit. At least 10 people asked me for the recipe. Next time I may add tobasco to spice it up a b...

This dip went really well.....just a couple of things I might change for next time,,,,I used jalepeno's instead of the green chili's...that was good....I did add mayo and some parmesan cheese, b...

At an office get-together at a colleage's summer home, I was the "It" girl - thank you to "Beth" - I may have landed a date with a cutie down the hall. After reading a lot of reviews, I subsitit...

I brought this dip to an office potluck and several people asked for the recipe. Next time I will try some of the other reviewers' suggestions and add jalapenos instead of chilies or hot taco se...

I also used jalapenos instead of the chiles and it turned out great!!

Other stories that may interest you