Dani's Butt Kickin' Bloody Mary Mix

Dani's Butt Kickin' Bloody Mary Mix

Made  times
Danielle Walquist Lynch 2

"When a crazy old lady hits you in the head with her purse...and she's carrying a Colt 45 in it...that's the kind of kick you want when you drink a bloody mary. I like it spicy, and I hope you do too. Add vodka and whatever garnishes you prefer. Allow to chill for at least 8 hours so that the evil inside can mature. Drink it down, enjoy the heat, and be nice to your grandma."
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8 h 10 m servings 58 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 58 kcal
  • 3%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 11.3g
  • 4%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 1572 mg
  • 63%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Mix vegetable juice cocktail, clam juice, Worcestershire sauce, horseradish, hot sauce, lemon juice, brown sugar, beef base, celery salt, and black pepper in a large pitcher, stirring until brown sugar and celery salt have dissolved. Allow to chill for at least 8 hours.



pretty butt kickin' good! If you lay off the hot sauce, you end up with a great mild bloody mix as well (even with the horseradish) - that is in case you have guests that are wimps.

Everyone loved it. We used green tobasco, and probably would have liked a spicier kick for our Bloody Mary. The flavor is really good - especially liked the horseradish. Took a risk on this even...

This is some good stuff! Followed the recipe as written. One should probably like clams/oysters and spicy things to appreciate this recipe!

I love bloody Mary's and will say this is the best recipe/mix I have come across. I like spicy and this one fits the bill along with great flavor! If you prefer a Milder mix add less hot sauce.

Too spicy for some.....LOVED by others!

Scaled to 2 servings, this is my second night making this. I LOVE IT!!! I'm actually drinking it now "virgin," and the combo of favors is spot-on! Last night I made a Bloody Mary using Sriracha ...

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